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Equipment Repairs

Don’t panic if your equipment breaks down, here at Advanced Kitchen we will do our utmost to keep your equipment up and running. Just give us a call and remember to have all your details ready. We will be with you A.S.A.P

Kitchen Planner

Advanced Kitchen offers F&B owners, chefs, and operation managers a one-stop solution to all their operation needs including Gas, Water Piping & Electrical Works. From restaurants, hotel, food courts to the central kitchen we can customize to your every need.

Equipment Rental

At Advanced Kitchen Equipment Pte Ltd you can rent the equipment to make your kitchen perfect. Long term or short term, we have a rental package that will be custom built to your exact needs.

Stainless Steel Fabrication

Advanced Kitchen offering one-stop solutions ranging from on-site kitchen advisory services to customized stainless steel fabrication, as well as a wide range of kitchen equipment.

Warranty

At Advance Kitchen you are covered by our comprehensive warranty should anything go wrong. You can click on the links below to download the full terms and conditions of your warranty.

If none of the links below apply to you it could be that you have a special warranty because of a bulk purchase, export, or other reasons…if that is the case then please contact your salesperson directly and they will be happy to help you. 

NEW EQUIPMENT $500 AND ABOVE

TERMS & CONDITIONS

Thank you for purchasing your new equipment from Advanced Kitchen Equipment Pte Ltd. You have a 12 months warranty beginning from the date on your tax invoice which you will have received from us.

1/ Equipment comes with a full warranty that includes parts, labor and transport, provided by Advanced Kitchen Equipment Pte Ltd. (from herein will be referred to as “The Company”).

2/ In the event of a breakdown you (the customer) must allow The Company to have access to the equipment for the purpose of diagnosis and repair during normal working hours (9am to 5:00pm) Monday to Friday. No specific mes can be agreed for repairs to be carried out. If you must have it repaired out with normal working hours or you must have specific mings (e.g. 2-4pm) a surcharge will apply.

3/ The Company will accept no responsibility for any food or drink spoilage that may occur due to equipment breakdown and will accept no responsibility for any loss of business revenue.

4/ During the course of carrying out any repairs The Company reserves the right to replace parts or equipment with similar quality parts or equipment at their own discreon.

5/ If your equipment has been tampered with, repaired by third pares, has been incorrectly installed (by people other than employees of The Company) or has been misused, The Company can declare your warranty null and void at their own discretion. Damage caused by misuse, accident, sabotage, acts of war, or act of God is NOT covered by the warranty.

6/ If you move your equipment from the original site to another site it may render your warranty null and void.

7/ Equipment warranty is non-transferable

SERVICE HOTLINE +65 6741 5475

NEW EQUIPMENT $500 AND ABOVE

TERMS & CONDITIONS

Thank you for purchasing your new equipment from Advanced Kitchen Equipment Pte Ltd. You have 12 months back to base warranty beginning from the date on your tax invoice which you will have received from us.

1/ Equipment comes with a full return to base warranty that includes parts and labour, provided by Advanced Kitchen Equipment Pte Ltd. (from herein will be referred to as “The Company”).

2/ In the event of a breakdown you (the customer) must return the equipment to The Company for repair during normal working hours (9am to 5:00pm) Monday to Friday. You must allow us reasonable time to carry out diagnosis and repair.

3/ The Company will accept no responsibility for any food or drink spoilage that may occur due to equipment breakdown and will accept no responsibility for any loss of business revenue.

4/ During the course of carrying out any repairs The Company reserves the right to replace parts or equipment with similar quality parts or equipment at their own discretion.

5/ If your equipment has been tampered with, repaired by third parties, has been incorrectly installed (by people other than employees of The Company), or has been misused, The Company can declare your warranty null and void at their own discretion.

6/ If you move your equipment from the original site to another site it may render your warranty null and void.

7/ Equipment warranty is non-transferable.

USED EQUIPMENT $500 AND ABOVE

TERMS & CONDITIONS

Thank you for purchasing your used equipment from Advanced Kitchen Equipment Pte Ltd. You have a 3 months warranty beginning from the date on your tax invoice which you will have received from us.

1/ Equipment comes with full warranty that includes parts, labour and transport, provided by Advanced Kitchen Equipment Pte Ltd. (from herein will be referred to as “The Company”).

2/ In the event of a breakdown you (the customer) must allow The Company to have access to the equipment for the purpose of diagnosis and repair during normal working hours (9am to 5:00pm) Monday to Friday. No specific times can be agreed for repairs to be carried out. If you must have it repaired out with normal working hours or you must have specific timings (e.g. 2-4pm) a surcharge will apply.

3/ The Company will accept no responsibility for any food or drink spoilage that may occur due to equipment breakdown and will accept no responsibility for any loss of business revenue.

4/ During the course of carrying out any repairs The Company reserves the right to replace parts or equipment with similar quality parts or equipment at their own discretion.

5/ If your equipment has been tampered with, repaired by third parties, has been incorrectly installed (by people other than employees of The Company), or has been misused, The Company can declare your warranty null and void at their own discretion.

6/ If you move your equipment from the original site to another site it may render your warranty null and void.

7/ Equipment warranty is non-transferable.

USED EQUIPMENT $500 OR LESS

TERMS & CONDITIONS

Thank you for purchasing your used equipment from Advanced Kitchen Equipment Pte Ltd. You have a 1 month back to base warranty beginning from the date on your tax invoice which you will have received from us.

1/ Equipment comes with full return to base warranty that includes parts and labour, provided by Advanced Kitchen Equipment Pte Ltd. (from herein will be referred to as “The Company”).

2/ In the event of a breakdown you (the customer) must return the equipment to The Company for repair during normal working hours (9am to 5:00pm) Monday to Friday. You must allow us reasonable time to carry out diagnosis and repair.

 3/ The Company will accept no responsibility for any food or drink spoilage that may occur due to equipment breakdown and will accept no responsibility for any loss of business revenue.

 4/ During the course of carrying out any repairs The Company reserves the right to replace parts or equipment with similar quality parts or equipment at their own discretion. 

5/ If your equipment has been tampered with, repaired by third parties, has been incorrectly installed (by people other than employees of The Company) or has been misused, The Company can declare your warranty null and void at their own discretion. 

6/ If you move your equipment from the original site to another site it may render your warranty null and void. 

7/ Equipment warranty is non-transferrable.

 

EXTENDED WARRANTY FOR USED EQUIPMENT 3+9 MONTHS 

TERMS & CONDITIONS

Thank you for purchasing your used equipment from Advanced Kitchen Equipment Pte Ltd. You have a 3+9 (12) months extended warranty beginning from the date on your tax invoice which you will have received from us.

 1/ Equipment comes with full warranty that includes parts, labour and transport, provided by Advanced Kitchen Equipment Pte Ltd. (from herein will be referred to as “The Company”). 

2/ In the event of a breakdown you (the customer) must allow The Company to have access to the equipment for the purpose of diagnosis and repair during normal working hours (9am to 5:00pm) Monday to Friday. No specific times can be agreed for repairs to be carried out. If you must have it repaired out with normal working hours or you must have specific timings (e.g. 2-4pm) a surcharge will apply. 

3/ The Company will accept no responsibility for any food or drink spoilage that may occur due to equipment breakdown and will accept no responsibility for any loss of business revenue. 

4/ During the course of carrying out any repairs The Company reserves the right to replace parts or equipment with similar quality parts or equipment at their own discretion. 

5/ If your equipment has been tampered with, repaired by third parties, has been incorrectly installed (by people other than employees of The Company) or has been misused, The Company can declare your warranty null and void at their own discretion. 

6/ If you move your equipment from the original site to another site it may render your warranty null and void.

 7/ Equipment warranty is non-transferrable.

EXTENDED WARRANTY FOR USED EQUIPMENT 3+9 MONTHS (PROJECTS ONLY) 

TERMS & CONDITIONS 

Thank you for purchasing your used equipment and having your project carried out by Advanced Kitchen Equipment Pte Ltd. You have a 3+9 (12) months extended warranty beginning from the date of completion of your project. 

1/ Equipment comes with full warranty that includes parts, labour and transport, for the first three months provided by Advanced Kitchen Equipment Pte Ltd (from herein will be referred to as “The Company”). The subsequent nine months warranty includes parts but does not include labour or transport. Parts will be replaced under the warranty but the labour and transport costs will be paid by you (the customer). 

2/ In the event of a breakdown you (the customer) must allow The Company to have access to the equipment for the purpose of diagnosis and repair during normal working hours (9am to 5:00pm) Monday to Friday. No specific mes can be agreed for repairs to be carried out. If you must have it repaired out with normal working hours or you must have specific mings (e.g. 2-4pm) a surcharge will apply.

 3/ The Company will accept no responsibility for any food or drink spoilage that may occur due to equipment breakdown and will accept no responsibility for any loss of business revenue. 

4/ During the course of carrying out any repairs The Company reserves the right to replace parts or equipment with similar quality parts or equipment at their own discretion. 

5/ If your equipment has been tampered with, repaired by third pares, has been incorrectly installed (by people other than employees of The Company) or has been misused, The Company can declare your warranty null and void at their own discreon.

 6/ If you move your equipment from the original site to another site it may render your warranty null and void. 

7/ Equipment warranty is non-transferrable